Insight Out

Insight Out

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Mentos & Coke
Trend Report
Restaurant Menu, or Editorial Spread?
The future of menus is simple, stunning, and photo-driven.
Mentos & Coke #4
Clickbait with substance. Our handpicked roundup of fun, fascinating, and fizz-worthy articles.
POV: Crunch Factor - Savory & Sweet Kataifi Creations
Made famous by the viral Dubai Chocolate Bar, these crispy threads of phyllo dough are taking center stage.
THC is Ready to Drink: Hospitality & Hemp-Derived Beverages
From bars to grocery shelves, the beverage industry is changing before our eyes.
Millennial Burger Joints, Seed Oil Hate, and The Curse of Restaurants Going Viral on TikTok | Ok, Boomer #3
A column dishing out three quick takes on Gen Z, from Gen Z, about their impact on culture, food, hospitality, and more.
POV - Adult Happy Meals
From our Point of View: a snapshot of the emerging trends we have our eyes on.

March 2025

February 2025

Stripping Down: The Bold Simplicity of Modern Packaging
Hint: A picture (or signature brand color) is worth a thousand words.
Ok, Boomer: Poppi vs. Olipop, Sludge Content & Ingredient Households
A column dishing out three quick takes on Gen Z, from Gen Z, about their impact on culture, food, hospitality, and more.
The Coolest Cuisine of 2025? It’s Straight from the Alps 🏔
Culinary Ascent: The new wave of restaurants reviving Alpine cuisine and reimagining tradition—and a look at some of the trending dishes taking hold.
POV - Kitsch is Catchy: The Rise of Retro-Themed & Ticketed Cocktail Experiences
From our Point of View: a snapshot of the emerging trends we have our eyes on.
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